Cinnamon Raisin Swirls

Roti Jala

Roti jala? why is this called roti when texture not even close to roti (bread)






Best to be served with chicken curry...










Will update the recipe later.

His Breakfast - Tuna Sandwich in Wholemeal bread

Cepat and pantas...."Sayang, hari ni i pi keje lambat...nak breakfast pls..."....

"SIAPPP"...hehe...cepat tak? haha...mana tak cepat, buka tin tuna, potong dadu bawang besar sikit, + cili padi sikit...gaul-gaul sikit ...tambah hirisan tomato dan letak salad...siappp...kejab jer...

Janji air tangan isterinya...hehe. Bukannya susah bagi suami makan. Kalau ikhlas buat dengan kasih sayang...mesti sedapp jer...and insya-allah sampai ke syurga...amin...haha




Bukannya malas, but he's now aftering healthy food...;)

Nak resepi ke? Tak payah laa kan...bukannya susah.:))

Homemade Kebab Daging

Apa-apa yang bukan nasi...that will be his...;) Usually i will just go and buy the kebab...but after a while and counting...elok buat jer. It's easy anyway. Since he doesnt eat nice on the weekdays, i will get the kebab bread ready in the fridge. Whenever he's coming home early, provided he wants the kebab...i'll do it...with love...of cource...;)




I think meat tastes better than chicken.

Macam comot je mayonese tu kan...itulah homemade...;))


Filling Ingredients

1 big onion (chopped)
1 tomato (choopes)
1 red chili (choped)
1/2 green capsicum (choped)
2 tbsp Worcestershire sauce
2 tbsp tomato sauce
1 tbsp chili sauce
salt n pepper to tast2
250g minced meat
2 tbsp olive oil

Tuna Pizza Thin Crust

And oouhh the taste is soo good..3 simple steps and say no to pizza hut...oopss sorry pizza hut..but i think my homemade pizza way better than yours...;))








Ingredients


Pizza Dough
3 cups of plain flour
1 1/2 cups of warm water
2 tsp instant yeast
1 tsp salt

Pizza sauce
2 tamatoes
4 tbsp tomato puree
1 big chopped onion
2 cloves chopped garlic
1 tsp dried oregano
1/2 tsp dried mix herbs
1 tsp salt
2 tbsp olive oil
sugar & pepper to taste

Pizza topping
2 canned tuna (i used ayam brand cili tuna)
1/4 chopped fresh pineapple
1 red capsicum
1 green capsicum
1/2 canned chopped button mushroom
1 big chopped onion
Mozzarella cheese


Step by step instructions

Pizza Dough
1. Combine dry yeast, sugar and water.
2. Combine plain flour with salt in a bowl or food processor.
3. Pour the water combination into the bowl and mix until ready to knead (around 30 second in a food processor). If using a bowl, mix with a spoon until you have a neat ball.
4. Prepare a lightly spinkled surface with flour. Turn out dough and knead for around 2-3 minutes. Lightly cover your finger tips with flour if the mixture is a little sticky.
5. Roll out by hand for a 12'' base.
6. Place in 12'' lighly oiled oven pan. Press out dough to form a slight lip. Mix flour and yeast.

Pizza Sauce
1.Heat the oil in a large skillet over high heat.
2. Sauté the onions in oil for 1 minute.
3. Stir in garlic, tomatoes, tomato paste, herbs.
4. Season with salt and pepper to taste.
5. Bring to a boil and simmer, stirring occasionally, for about 5 minutes.


Pizza topping
1. Spread pizza dough on to a greased pizza pan or pizza stone.
2. Brush dough with oil.
3. Top with pineapple, mushrooms, tuna, green pepper, mozzarella and cheddar cheese.
4. Bake at 450 degrees F. until cheese is bubbly.

ENYOY!!!

Homemade Murtabak

Murtabak anyone? What is murtabak?

Murtabak or Mutabbaq (Arabic: مطبق) is a dish which is commonly found in Saudi Arabia (especially the Hejaz region), Yemen, Indonesia, Malaysia, Singapore, and Brunei. Depending on the location, the name and ingredients can significantly vary. The name mutabbaq (or sometimes mutabbag) in Arabic means "folded".

In Malaysia, where it is called "Murtabak", it is sold by Mamak salesmen, and usually includes minced mutton, along with garlic, egg and onion, and is eaten with curry sauce. Murtabak also usually includes mutton in Yemen. In Indonesia, particularly Jakarta, it is called "martabak", and has two versions: a sweet one, and a savory one. From Wikipedia, the free encyclopedia

Since i am a Malaysian...i do it my way...this is our family recipe.





Ingredients for prata

500g flour
1/4 cup fresh milk
1/2 tsp salt

2 cups vegetable oil
4 tbsp ghee


Instruction

1. Mix all ingredients. Knead for about 20 mins.
2. Make 10 small balls.
3. Soak in the vegetable oil and ghee.
4. Cover with wet towel. Rest for at least 2 hours.



Ingredients for filing

300g minced meat
2 whole sweet potato (cut in small cubes)
1 onion (cut in small cubes)
1/2 cup water

Herbs
1/2 tsp cinnamon powder
1/2 tsp cumin seed
1 tsp aniseed
1/2 tsp tumeric powder
1 clove garlic
8 cloves shallots

Instructions

1. Blend all the herbs.
2. Heat the pan. Mix all the ingredients and the herbs. Cook until dry.
3. Put aside.

Chocolate Chip Sweet Bun

Looking for something sweet and simple for your breakfast or tea time...?? This is a good formula but you need to prepare and and knead your dough as early as lunch time. Or you want to serve this during breakfast you may need to wake up before the hens kookooing...







Ingredients

500g Flour
1/2 packet mauripan
1 1/2 cup water
2 tbsp sugar
1/2 tsp salt
1 cup chocolate chips


Instructions

1. Mix flour, mauripan, sugar and salt. Knead until 20mins. Add chocolate chip.
2. Let rest 45mins. Cover with wet towel.
3. Heat the oven. Bake for 30mins.

Cinnamon Raisin Bread

Another 1st attempt......kneading a bread is easier than making a cake...BUT u have to wait patiently till the dough has rise beautifully....Im using one of the recipe from this site ...



I only used half the recipe. This is before the action.



Covered with wet cloth.

There you go. The dough rise beautifully.


Off in to the oven.




Cinnamon Raisin Oatmeal Bread
Makes 3 loaves
24 oz (5 1/2 cups) bread or all-purpose unbleached flour
8 oz (1 7/8 cups) whole wheat flour
5.3 oz (1 5/8 cups) rolled oats
20 oz (2 1/2 cups) water
3.5 oz (3/8 cups) milk
2.4 oz (3 tablespoons) honey
2.4 oz (5 1/2 tablespoons) vegetable oil
.7 oz (1 tablespoons plus 1/2 teaspoon) salt
.37 oz (1 1/4 tablespoon) instant yeast
.5 oz (2 tablespoons) ground cinnamon
10.6 oz (2 cups) soaked and drained raisins

Hubby's 1 of his Juadah Buka Puasa

Originally the idea came from mat gebu' blog