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Saturday, August 16, 2008

Chocolate Walnut Brownies

It's the second week of august and again my house is full with siblings on their university holiday..my mood to bake suddenly inspired by those 'kaki makan'...hehe. Got some cash from hubby and went straight to the bakery shop and grabbed stuff for brownies. Thought of having dates in the brownies and i cant find any except for raisins so opted for walnut. Went thru the net to get the best brownies recipe but i finally decided to use my "mentor's" pennylane brownies.



Freshly baked from the oven..


The Chocolate ganache for the topping

ummph...
Those yummylicious brownies lasted for less than an hour on the table...;)
Ingredients

4 large eggs
2 cups of sugar
1 cups of cooking oil
3/4 cups chocolate powder
1 1/2 cups flour
pinch of salt
1 tsp vanila powder
2 cups toasted walnuts
2 cups Chocolate Chips
Instructions

1. Heat the oven to 180 c.
2. Mix chocolate powder, flour and vanili.
3. Beat the eggs adn sugar together.
4. Add salt and stop the mixer.
5. Sift the dry ingredients to the eggs batter. Add cooking oil.
6. Add chocolate chip and toasted walnuts to the batter.
7. Bake +/- 35mints

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