Pizza Cepat dan Sedap

Assalammualaikum,


Alhamdulillah harini dah masuk hari ke 11 puasa. Dan seperti biasa takdak idea dah nak masak apa...start googling and terjumpa blog sendiri yang dah lama tak update. huhuhuhu

Macam best je kan if boleh start balik tapi tak sure ada masa tak.

Anyway ni antara juadah berbuka yang sempat diambil gambar. Ini kira dah takde idea and takde masa dah. Kulit pizza pon pakai instant je. Bagus pastry ni mcm2 boleh buat. Memang sentiasa ada stok dalam fridge. 

Kami tambah beli chicken wings ayamas, (yang belum masak) call je depa akan hantar (mmg keje malas). So jadilah menu pizza and chicken wings malas dan takde idea nak masak.


p/s: Bersyukur sangat2 pada Allah suamiku sangat tak cerewet. Isteri masak sedap ke tak, hangit ke tak, semua sedap. Hahah. 

Alhamdulillah.





Ej

Kuih Apam Eno

APam eno...sedappp...terima kasih kak zizah..

Ayam Kampung

Sent by Maxis from my BlackBerry® smartphone

Penang and the foods...

Here comes the fiesta....Penang...and the lovely foods....

Saya tgh pregnant and kali ni mmg agak malas nak ke dapur. So teringin list tu melambak....so kita pi terjah n review je lah ya...

Biasanya bila balik penang, saya tak pi jalan jauh-jauh pon sbb hubs nampaknya mcm malas nak bwk jalan...saya pon xlah kisah sgt sbb makan kat umah dia je pon dah abis sedap.

So kebetulan trip kali ni, our good friends ada sekali...so dapatlah jalan jauh sikit. Taklah jauh mana....sampai padang kota je. hehe...


Location: Teluk Bahang


#1: Apam Balik



Ni apam balik teluk bahang...sedap sgt! crunchy secukup rasa. Mmg kita dapat rasa makcik n pakcik yg berniaga ni mmg ikhlas menjual. Mmg tak rugilah kalau singgah kat teluk bahang utk beli apam balik kering ni. Kalau nak pi...dtg dalam kul 3 - 5pm okeh.! X silap 50sen satu...


#2. Nasi lemak


Fuuuyooohhh! Terrrbaikkkk ok! Sangat sedap! Before i never heart nasi lemak ikan or nasi lemak udang etc tp hok ni serious sedapp ok. Nasi dia je mmg dah cukup rasa...tambah plak sambal ikan tu yg shedappp! Kalau nak cari nasi lemak ni, kene pi pasar teluk bahang. Jalan beli kat tepi jalan tau. Kat tepi jalan kurang enak bagi sayalah. Masuk dlm pasar ada satu kedai ni yg paling tepi jual kuih muih and nasi lemak je. Tapi kene cepat sbb mmg kene menunggu lah kalau lambat. Proses membalut semua depa buat kat rumah. So bila dh abis tu, kita makan je lah kuih (kuih pon sedap ok) dulu sementara tunggu adik jual tu balik umah ambik stok. A MUST TRY!!!





Gua makan mmg x hinggat nyer! My 4th bungkus!!!



LOCATION: PADANG KOTA

#1. Sotong kurita rebus



Tak taulah mcm mana boleh terorder. Ok-ok jer...



#2. Sotong Bakar
Pon ok-ok jer.


#3. Tu dia fiesta...4 org makan tu je



#4. Pasembur


Huishhh....kuah dia shedapppp ok!!!


#5. Mee Udang


Ini adalah shedaaappppp....!!!

Tony Romas

Weee hoooo....another ribs nite with the gang!


I dunno y...but i like those hard bread!



Yummeh!


Posting the photos oredi make me a hungry lion! grrrrrrrrrrrr!



Wheneva we go to TR...we never order anthing else except for these two super delicious meals! Yummehh!

I think this is where u can find the best ribs!

Shedapp ok!

Simple Meehoon ala Chef Wan

Yeah...di suatu petang nan indah.....mmg xde idea nak masak n makan apa....so kebetulan ada show chef wan kat 119....

bahan-bahan pon ala-ala senang and alhamdullilah semua ada kat rumah.....habis je show tu trus keluarkan ayam segala....

hmm....not bad at all...!!

yang pastinya memang tak mengemukkan...;)

nice one chef wan! ...;)

Ketupat daun palas

Definitely his all time favourite!!

Daun palas dibersihkan dan dibuat tiga segi.

Masukkan dalam periuk/ bekas yang berisi air untuk pembersihan kali kedua.

Ini rupanya ketupat setelah siap....

Resipi akan menyusul...

Ayam masak ros, enak dimakan bersama ketupat palas.

Kauh kacang juga dimasukkan bersama....

;)

Wan Thai Restoran, Langkawi

Wan Thai Restoran, Kuah Langkawi

a place to go whenever you reach langkawi island...superb thai food with reasonable price!!

Fried Asparagus...i like sabah vege better...;)

I must say their presentation is number 1!

Tom Yam Goong...(tomyam campur) slurp!

Im salivating oredi....their kerabu mangga (mango salad)..

arhh...Heavenly!.... Ikan kerapu 3 rasa!...

Never come to Langkawi without giving my tummy a kick from the wan thai's.... a must must go kedai makan!

This time around we went to this Chinese restaurant that serves chinese style seafood....and it was superb....can recall the name of the place....but it's located next to one of Haji Ismail's outlet... a must try!!

Laksa Langkawi ...Terbaikkkk!!!

A must go! They call themselves Laksa Power....and mmg POWER ok!!

Home made! Sardine Pastry Puff

Simple and easy.

I don't go to school to learn to bake or do pastries, but i still wanna make some puff at home. How??Thanks to KAWANKU, u just make our life easier by producing ready made pastries and it's so yummy!

You can actually play with any filling..ie: choc chips, chicken curry, custard but today i feel so sardinish....mmmmm yummy!

Need me to share the sambal sardine recipe? I'll post it later.

Lol....Np doubt it's so puffy but lacking of the right techniques makes my sardine puff boated on the top. Nevertheless... the taste?? superb!

Easy as ABC....enjoy..!

Mcdonalds fries Haram or Halal????

Below is a response as to whether McDonald's French Fries contain "questionable" ingredients.

Thank you for taking the time to contact McDonald's. We truly appreciate this opportunity to respond to your comments.

It is important to note that McDonald's voluntarily provides nutrition and ingredient information on its products, and we have always followed Food and Drug Administration (FDA) guidelines for labeling to be consistent with other U.S. food retailers and packaged goods who provide nutrition and ingredient information.

However, some customers have told us they want more information about our products than what we previously provided. So now, in our nutrition materials, we are including the source of our "natural flavorings." For core menu products in the U.S., customers are now able to find out if a natural flavor comes from a meat, vegetable or dairy source. This updated Nutrition Facts Brochure is available in our U.S. restaurants and on our website at: http://www.mcdonalds.com/app_controller.nutrition.categories.ingredients.index.html

With regard to our French fries, any customer in the U.S. who contacts McDonald's Corporation to ask if they contain beef flavoring is told "yes." For flavor enhancement, in the U.S., McDonald's French fry suppliers use a very small amount of beef flavor as a natural flavoring during the par-frying process at the potato processing plant. In the restaurant, the French fries are cooked in vegetable oil.

In addition, we have no plans to change the way we prepare our French fries in the U.S. However, it is important to know that our French fries are prepared differently in other countries.

Additionally, we do have a restaurant located in Dearborn, Michigan were they have begun to offer halal foods. The first item that was offered was the "halal nuggets". We also offer the Filet-O-Fish sandwich which is considered an "halal" item as well. Although the "halal nuggets" are not currently a national menu item, you may wish to speak directly with your local McDonald's and voice your concerns for additional items that are "halal".

Again, thank you for contacting McDonald's. We look forward to serving you for years to come.

Beverly
McDonald's Customer Response Center
source: http://www.muslimaccess.com/articles/misc/mcdonaldsfries.asp


p/s: i did asked one of the staff in mcd klcc and she said mcdonald fries in malaysia came from the usa... wallahualam...

i guess, mcd's fries is the best so far.....:(((

Pink Guava Juice

Guava atau dalam bahasa melayu jambu memang dikenali sebagai bahan fiber yang baik. Tapi rasanya tak pernah lagi jumpa orang jual guava yang bewarna merah jambu. I was introduced by a friend who was sick and been admitted for 3 weeks. Test after test, dr tak dapat nak diagnose dia sakit apa, and most likely katanya macam pnemonia. So her father gave this pink guava juice and she had to finish 1 liter in two days. (That is not hard, coz this drink is so yummy. And berkat mencuba & percaya, she was discharged within 2days after consuming pink guava juice. But hey, kita disuruh berusaha dan berdoa untuk mencapai sesuatu. So, jangan kalut kalau sakit, makan ubat and cubalah juga alternatif lain ok.

My husband pulak ada high blood pressure, so selepas mencuba 1 gelas juice ni, i suruh my husband beli 1 karton (12 liter) = RM 152

simply because rasaya YUMMY! Even anak i pon suka minum air ni!











Produk keluaran Golden Hope Plantation, anak syarikat SIME DARBY.

Jom kita tgk khasiatnya...

Kandungan Nutrasi dan kesihatan Jus ‘Pink Guava”

- Menggandung Vitamin C, 5 kali ganda lebih daripada oren
- Kandungan tinggi dalam kalsium dan iron
- Membaiki keadaan cirit-berit, megurangkan kesakitan,
- Anti free radicals, mengurangkan kekejangan
- Menningkatkan fungsi jantung
- Mengurangkan paras gula dalam darah badan.

Fakta-fakta “Pink Guava”
‘Pink Guava’ adalah satu sumber yang baik untuk kesihatan dan ada beberapa jenis vitamin dan mineral, termasuk vitamin C, A, kalsiam kalium dan folate. Ia adalah juga satu sumber gantian yang baik
dikenali untuk membantu mengcegah gastrousus kanser serta merendahkan tahap-tahap kolesterol.

Jus “Pink Guava” mampu menurunkan paras kolestrol dalam badan sebanyak 18.8%. Disyorkan mengambilnya setiap hari dalam jumlah mencukupi bagi memastikan khasiatnya bertindak balas kepada tubuh. Jumlah yg disyorkan ialah 400gm sehari, selama empat minggu. Bagi mereka yang ingin menurunkan berat badan tanpa melupakan diet seimbang, jambu batu merah adalah pilihan yg sesuai.


Interested nak cuba? Check it out here ...!!!

Seri Muka

Actually this is my very 1st attempt making kuih ni, so agak2 macam jelly texture nyer. Tapi habis jugak, he he he.




Resipi

Bahan A
1/2 kg beras pulut
2-3 cup Santan cair (agak-agak la)
Garam

Bahan B
120g tepung gandum
60g tepung castard
200g gula
3 biji telur
1/2 cup pati daun pandan (dalam 10-12 helai daun pandan)
Santan Pekat


Cara-cara

1. Kukus bahan A sampai padat
2. Bahan-bahan B diblend dan kukuskan

Home made cendul

Sambal Ketam

Sweet Sour Prawn

Karipap

Mee Rebus Jawa

Thank you kak zuli. Kak zuli ni taiko masak-masak. Kira my mentor untuk masakan. He he he. Sedap babe! Boleh cuba resepi dia. Memang ada ummphh!








Resipi ni agak-agak yer. Sedap saya pon main campak-campak jer. Tapi sedap!

Bahan A
Daging tetel or daging
Udang hidup
Udang kering
Keledek (i pakai keledek putih)

Bawang putih
Bawang merah
Rempah kari daging
serai

Hiasan
Taugeh
Cili potong
Limau Kasturi
Telur rebus
Tauhu goreng


Cara-cara

1. Bahan A direbus and diblend
2. Tumis bawang-bawang
3. Masukkan rempah kari daging
4. Masukkan bahan yang diblend
5. Campur garam secukup rasa

Popiah Auntie Zai

Pulut Udang

Sebenarnya saya buat inti cucur badak. Ada lebih saya masak pulut dan jadilah pulut udang. Sebab inti nya sama dengan cucur badak.








Resipi Inti

2 batang serai
Cili kering
Kunyit
Jintan manis
1/2 biji kelapa muda
udang kering

Pulut